Wednesday, January 20, 2010
These are some lovely fondant topped cupcakes, you can achieve some really stunning looks when you use a fondant topping. There were a very classic design, which resulted in simple elegance..!
The cake, a white chocolate cake covered with a thin layer of white chocolate ganache which really complemented the simplicity of these cupcakes.
They were then topped with white fondant which is embossed with a floral design and dusted with an edible white/pearl luster dust to give them a beautiful shimmer.
To finish, crafted sugarpaste red roses to sit atop of each cupcake and the result was quite lovely. This type of cupcake is just perfect for an engagement, wedding or valentines day.